Sharpening



The blades of Marttiini knives are made of high quality raw materials.

A Marttiini knife serves its owner best when it is sharp and well cared for. A regularly maintained and sharpened knife retains its cutting and carving qualities for many years.

Select the suitable shapening tools for hunting knives, filleting and kitchen knives from the Marttiini sharpening tool selection.

 


Traditional shapening stone

First grind the blade well with the coarse side using a circular motion, then switch to the smoother side of the stone to apply the finishing touch.

 

 


Diamond sharpeners

Diamond sharpeners are recommended for use when sharpening stainless steel blades.


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Product no.: 1511010

Traditional sharpening stone of phyllites.

34.90

In stock

Product no.: 1511110

Traditional sharpening stone of phyllite.

24.90

In stock

Product no.: 1515110

A sharpening steel designed for the sharpening of kitchen knives and filleting knives.

28.90

In stock

Product no.: 1515111

A diamond sharpening steel is perfect for the sharpening of kitchen knives and filleting knives.

59.90

In stock

Product no.: 1515112

A diamond sharpener pen is perfect for the sharpening of Marttiini kitchen knives and filleting knives. 

11.90

In stock

Product no.: 1515113

With the diamond coated sharpener you can sharpen the harder blade materials, such as stainless chrome steel.

19.90

In stock

Product no.: 1515114

With the diamond coated sharpener you can sharpen the harder blade materials, such as stainless chrome steel.

22.90

In stock